// Material · SS 304 / 304L

304 Stainless Steel CNC Machining

The default stainless: corrosion-resistant, hygienic, strong and weldable. Here's how 304 really machines, the numbers behind it, and when to step up to 316.

18/8 austenitic
Passivation available
Food / medical grade
MOQ: 1 piece

The Default Stainless Steel

304 (and its low-carbon variant 304L) is the most widely used stainless steel in the world. The "18/8" composition — about 18% chromium, 8% nickel — gives excellent general corrosion resistance, good strength, full weldability and a clean, hygienic surface, which is why it dominates food, beverage, architectural, medical and general industrial parts. It costs less than 316 and covers the large majority of "I need it in stainless" jobs.

Batch of CNC-machined 304 stainless steel threaded couplings by EKINSUN
CNC-turned stainless couplings — 304 is the everyday corrosion-resistant choice.

304 Mechanical & Physical Properties

PropertyTypical value (304, annealed)
Ultimate tensile strength≥515 MPa (often ~580)
Yield strength (0.2%)~215 MPa (min 205)
Elongation at break~40–55%
Hardness~70 HRB (~150 HB)
Density8.0 g/cm³
Elastic modulus193 GPa
Composition~18% Cr, ~8% Ni
MagnetismEssentially non-magnetic (annealed)
Machinability~45% — work-hardens

304L lowers carbon for better weldability and intergranular-corrosion resistance with slightly lower strength. We machine to the certified mill spec and provide certs on request.

304 Chemical Composition

304 is an austenitic 18/8 stainless — chromium forms the passive oxide layer, nickel stabilises the austenitic structure. Nominal composition (balance iron):

ElementContentElementContent
Chromium (Cr)18.0–20.0%Manganese (Mn)≤2.0%
Nickel (Ni)8.0–10.5%Silicon (Si)≤0.75%
Carbon (C)≤0.08% (304L ≤0.03%)Phosphorus (P)≤0.045%
Nitrogen (N)≤0.10%Sulphur (S)≤0.030%

How We Machine 304

304 is tougher to cut than carbon steel or aluminium because it's gummy and work-hardens — if a tool rubs instead of cuts, the surface hardens and tool life collapses. Our approach:

  • Sharp, rigid tooling and positive feeds that stay under the work-hardened skin
  • Generous coolant to manage the heat 304 holds onto
  • Tolerances: ±0.025 mm (±0.001 in) on critical features; turned diameters tighter — see tolerance & inspection
  • For free-machining needs we may suggest 303 (adds sulphur) where its slightly lower corrosion resistance is acceptable

Tooling, Speeds & Feeds — Starting Points

The single rule that decides success with 304: never let the tool dwell or rub — 304 work-hardens at roughly twice the rate of plain steel, so the moment a tool stops cutting it glazes the surface and wrecks the next pass and the tool. Cut firmly, keep the feed on, and stay under the hardened skin. Typical starting points (tuned per part):

ParameterTypical for 304
ToolingCoated carbide — TiAlN or TiCN for heat resistance
Cutting speed~60–75 m/min (200–250 SFM) carbide end mills; coated-carbide inserts can run higher
Feed / chip load0.15–0.35 mm/rev — positive & consistent, never trailing off
Depth of cutStay below the previously work-hardened layer on each pass
CoolantHigh-pressure flood — heat & lubrication are critical
Golden ruleTool always engaged & cutting — no dwell, no rubbing

Most "304 machining" pages list properties but skip the part that actually matters on the floor — managing work-hardening with the right speed, feed and coolant. That's where parts succeed or scrap.

Finishing 304

  • Passivation — restores the chromium-oxide layer; recommended after machining
  • Electropolishing — bright, ultra-clean surface for medical/food
  • Bead blast — uniform matte
  • Brushed / polished — architectural finishes

304 vs 316 — Quick Comparison

304316
Key addition2–3% molybdenum
Chloride / pitting resistanceGoodExcellent
Marine / chemical useLimitedPreferred
CostLowerHigher
Best forGeneral, food, architecturalMarine, medical, chemical

If the part sees salt water or aggressive chemicals, choose 316; otherwise 304 is the cost-effective default.

Typical 304 Parts

  • Fittings, couplings and fasteners — e.g. our stainless sensor fittings
  • Shafts and spindles — e.g. keyed stainless shaft
  • Food and beverage equipment parts
  • Architectural hardware and trim
  • General industrial brackets and enclosures

Frequently Asked Questions

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Moderately — machinability ~45% and it work-hardens. We use sharp rigid tooling, positive feeds under the work-hardened layer, and good coolant for clean, accurate parts; it just runs slower than aluminium.

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316 adds 2–3% molybdenum for much better chloride/pitting resistance, so it's preferred for marine and chemical use. 304 is the cost-effective choice for general, food and architectural parts.

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Essentially non-magnetic when annealed; machining can induce slight surface magnetism. Tell us if non-magnetic behaviour is critical.

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Yes — passivation restores the protective oxide layer and is recommended after machining, especially for food, medical or wet-environment parts. Electropolishing is also available.

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